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Clos Malverne Vinyards

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94 Point
Sandalford Estate Reserve

2005 Cabernet Sauvignon

 

Regular Price 37.00
Now 15.90

 
 

89 Point
Blue Fin

2005 Rose

 

Regular Price 15.00
Now 6.90

 
 

90 Point
Santa Monica Tierra de Sol

1997 Cabernet Sauvignon

 

Regular Price 14.90
Now 9.90

 
 

92 Point
Clos Malverne

2006 Auret

 

Regular Price 36.00
Now 14.90

 
 

91 Point
Gondomar

1996 Gran Reserva

 

Regular Price 35.00
Now 14.90

 
 

97 Point
Mirat Sierra Del Duro

2001 Crianza

 

Regular Price 72.00
Now 13.90

 
 

91 Point
TR3

2002 Tempranillo

 

Regular Price 29.00
Now 7.90

 
 

93 Point
CAPE ROCK

2008 Rose

 

Regular Price 15.00
Now 7.90

 
 

90 Point
Silverstone 2006 Pinot Noir

2006 Pinot Noir

 

Regular Price 23.95
Now 11.90

 
 

89 Point
Silverstone 2006 Sauvignon Blanc

2006 Sauvignon Blanc

 

Regular Price 15.95
Now 10.99

 

 
All prices include state tax!

Shipping:
1-2 Bottles: 25.00
3-6 Bottles: 30.00
7-11 Bottles: 45.00
Over : Free Shipping

Clos Malverne Vinyards - Stellenbosch Region - South Africa

The Devon Valley microclimate is key to the quality of grapes grown on Clos Malverne. Although the valley is shallow it acts as a natural receptacle for the morning summer mists that linger around Stellenbosch. The valley is cooler than surrounding areas, significantly lengthening the ripening season, resulting in very ripe grapes. The vineyards are mostly planted on the gently sloping terrain of the valley. Seymour recently purchased two other farms very close to Clos Malverne. Dwars in die Weg has 11 hectares under vine (Cabernet Sauvignon, Merlot, Shiraz and Sauvignon Blanc). All vines are drip irrigated using water from the farm dam. Carlsrus has 4 hectares under vine (all Pinotage) using drip irrigation with water obtained from Teewaterskloof dam. Clos Malverne’s 10 hectares of vineyards (Pinotage, Merlot, Cabernet Sauvignon and Shiraz) also have drip irrigation using water from Teewaterskloof dam.
Clos Malverne uses a traditional “handmade” style of winemaking. The grapes are softly basket pressed and they still use open fermentation tanks. Also caps are punched down by hand. The cellar can handle up to 400 tons although the yield from the vineyards is presently running at 350 tons per annum. French and American oak are used to mature their red wines.Zane Prichard (Marketing),Seymour Prichard (Owner),Charl Coetzee (Winemaker)

Additions to the cellar were completed for the 2003 harvest. They included extra barrel maturation facilities and wine storage.


2008 Awards
Cabernet/Merlot 2006
- Swiss International Air Lines Wine Awards - Bronze Medal

Auret 2006
- Decanter International Competition Awards - Bronze Medal

Pinotage Reserve 2006
- Selections Mondiales Des Vins Canada - Silver Medal
- Decanter International Competition Awards - Bronze Medal
- International Wine Challenge Competition - Bronze Medal



Wines of South Africa Annual Trade and Press Tasting - London - Harpers - Kate Thal
" Clos Malverne Auret Cabernet/Pinotage/Merlot was one of the best wines I have tasted in a long time."
     
    Points below are based on a personal assessment by the Wine Tasting Committee at Aging Vines  
         
    81 & Below Average or below average wines - we don't carry them!  
    82-86 Good wines for every day enjoyment at affordable pricing  
    87-89 Excellent wines at affordable pricing  
    90-92 Outstanding wines in every way  
    93-95 World Class  
    96-100 Unique Champions - Normally allocated - Lucky if you can get a case or a bottle!  
 

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